Venue:
Sushi Nakazawa
23 Commerce Street
New York, NY 10014
$850
$795 for Pressoir Club Members
Decades old Champagne and amazing sushi?
This is exactly what we have put together for this decadent wine dinner. We will be serving amazing cuvées, all in magnums, from top producers such as Eric Rodez, a rare Lanson bottling from 1990 and a glorious vertical of Pommery from the 1960’s at Sushi Nakazawa to pair a specifically designed Omakase experience. Don’t miss that opportunity!
Wines:
Champagne Armand de Brignac Ace of Spades Silver Blanc de Blancs NV en magnum
Champagne Eric Rodez "Terres Blanches" Grand Cru 1999 en magnum
Champagne Eric Rodez "Coeur de Terroir" Assemblage Pinot Noir 1999 en magnum
Champagne Lanson Vintage Collection 1990 en magnum
Champagne Larmandier Bernier Vieilles Vignes de Cramant 1988 en magnum
Champagne Alfred Gratien Brut Millesime 1982 en magnum
Champagne Pommery Vintage 1964Champagne Pommery Vintage 1962 en magnum
Champagne Pommery Vintage 1961 en magnum