Champagne Magnum Dinner

Tuesday, June 24, 2025 | 6:30 PM

Legacy Records | 517 W 38th St, New York, NY 10018

$550 +tax | $495 +tax for Club Members

Join us for more Champagne! We will start the evening with a delightful Blanc de Blancs pairing, featuring the Delamotte 2012 and Chartogne-Taillet's Heurtebise. Following this, we'll move on to explore the more savory expressions crafted from the Pinot Meunier grape.

To bring the evening to a colorful close to match the signature honey lacquered duck breast of chef Ryan Hardy. We'll be featuring some special selections, including the rare and intriguing "Abyss" Rosé from Leclerc Briant and even a red wine from the talented Paillard brothers in Bouzy.

We're very much looking forward to enjoying these exceptional Champagnes with you!

Wines:

Delamotte Blanc de Blancs Brut 2012 en magnum

Chartogne Taillet 'Heurtebise' Blanc de Blancs Extra-Brut

Moussé Fils "Les Vignes de mon Village" Pinot Meunier Brut en magnum

J M Sélèque Premier Cru Soliste Meunier Pierry "Les Gouttes d’Or" Extra-Brut 2016 en magnum

Pierre Paillard Premier Cru Vieilles Vignes 'Ludes' Extra-Brut 2018 en magnum

Billecart-Salmon Brut Rosé 2010 en magnum

Ruinart Dom Ruinart Brut Rosé 2002 en magnum

Leclerc Briant 'Abyss' Rosé Extra Brut 2018 en magnum

Pierre Paillard Côteaux Champenois Bouzy Rouge Les Mignottes 2019 en magnum

2005 Vintage Report- A Session on Champagne, Burgundy and the Rhône Valley

Thursday, June 26, 2025, 6:00 PM

Pressoir Tasting Room | 285 West Broadway, Room 530, New York City, NY 10013

$195 +tax

Jancis Robinson described the 2005 vintage as ""big-shouldered"" in Champagne and ""a quite exceptionally good vintage"" in Burgundy, and indeed, this year produced remarkable wines across France. These wines seemed to take a long time to mature, but now, with nearly two decades in the bottle, their grandeur can finally be appreciated.

Don't just take our word for it—join us for a tasting session where we will explore what 2005 produced in the great vineyards of Champagne, Burgundy, and the Rhone

Wines:

Champagne J.L.Vergnon Confidence Millesime Brut Nature 2005

Champagne Henriot Cuvee Hemera 2005

Champagne Tarlant Cuvee Louis 2005

Domaine Pierre Morey Meursault 1er Cru Perrieres 2005

Louis Jadot Gevrey Chambertin 1er Cru Estournelles St Jacques 2005

Chateau du Mourre du Tendre Chateauneuf du Pape Cuvee Prestige 2005

E Guigal Côte-Rôtie Brune et Blonde 2005

Paul Jaboulet Aine Hermitage La Chapelle 2005

Pressoir Summer Champagne Apéro

Tuesday, July 8, 2025 | 6:30 PM - 8:30 PM

Popina | 127 Columbia St, Brooklyn, NY 11231

$75 +tax

Beat the heat in the relaxed backyard of Popina with expressive bubbles from some of Champagne’s finest producers. We’ll be pouring great bottles and magnums from renowned houses as well as smaller growers. Highlights include Jacquesson’s single cuvée Champ Caïn, the rare “L’Accomplie” by Savart, and powerhouse wines like Philipponnat 1522 and Veuve Clicquot’s Grande Dame Rosé. Enjoy delicious bites provided by Popina at this fun and educational apéro—Pressoir style!

Delamotte Blanc de Blancs Vintage Brut 2014

Robert Moncuit Vintage Blanc de Blancs Grand Cru Extra-Brut 2014

Henriot L’Inattendue Brut 2016

Ruinart Blanc de Blancs Brut NV

Jacquesson Avize Champ Caïn Dégorgement Tardif Extra-Brut 2002

Henriot Brut Souverain NV

Pierre Paillard Grand Cru La Grande Récolte Brut 2012

Philipponnat Royale Réserve Brut NV

Delamotte Brut NV

Frédéric Savart L’Accomplie Vieilles Vignes Premier Cru Extra-Brut NV

Henriot Cuvée Héméra Brut 2013

Philipponnat Cuvée 1522 Extra-Brut 2014

Christophe Baron Les Alouettes Brut Nature 2018

Christophe Baron Les Hautes Blanches Vignes Extra-Brut 2018

Christophe Baron Les Closeaux Extra-Brut 2018

Christophe Mignon Pur Meunier Extra-Brut NV

Veuve Clicquot La Grande Dame Rosé Brut 2015

Larmandier-Bernier Rosé de Saignée Extra-Brut NV

Pierre Paillard Les Terres Roses Bouzy Grand Cru Brut NV

Pressoir Bastille Day Apéro & BYOB Dinner

Monday, July 14, 2025 | 6:00 PM for Apéro, 7:30 PM for dinner

OCabanon | 245 West 29th Street New York, NY 10001

Apéro: $95 +tax | Dinner: $150 +tax

Join us as we celebrate France and its wine regions at Ocabanon.

The evening will begin with our traditional Apéro format, giving you the opportunity to taste a selection of wines from renowned regions such as Champagne, Burgundy, and the Rhône Valley, along with intriguing selections from the Jura, Alsace, and Bordeaux, among others. We’ve curated an exciting lineup of bottles, including the prestigious grand cru Burgundy Charmes-Chambertin and unique finds like a magnum of Alsatian Riesling from the iconic Domaine Trapet of Gevrey-Chambertin.

For those interested in continuing the evening, we’ll stay in the same room for a seated, BYOB dinner. We encourage you to bring your favorite French wines to share with the group. The Pressoir team has also selected some exceptional magnums for the dinner, including Denis Mortet’s premier cru Lavaux Saint-Jacques 2002 and a magnificent Châteauneuf-du-Pape from 1990.

Champagne Pierre Péters Réserve Oubliée Blanc de Blancs Brut

Champagne Jacquesson Cuvée No 744 Extra Brut

Château Rauzan-Ségla Margaux Bordeaux 2009

Domaine William Fèvre Chablis Grand Cru Bougros Côte Bouguerots 2009

Domaine de la Vougeraie Vougeot 1er Cru Le Clos Blanc de Vougeot Monopole 2010

Domaine de la Vougeraie Charmes-Chambertin Grand Cru Les Mazoyères 2021

Domaine du Cellier aux Moines Givry 1er Cru Clos du Cellier aux Moines 2015 en magnum

Domaine Trapet Alsace Riesling Schoenenbourg 2013 en magnum

Château Feuillet Fumin Vallée d'Aoste 2017

Didier Gerbelle Torrette Supérieure NA! Vallée d'Aoste 2016

E. Guigal Côte-Rôtie Château d’Ampuis 2010

Caves Yves Cuilleron Saint-Joseph Les Serines 2010

Domaine des Chansaud Châteauneuf-du-Pape 2021

Domaine Santa Duc Gigondas Les Hautes Garrigues 2015

...and more!

Domaine René Engel Dinner

Thursday, May 22, 2025 | 6:30 PM

Charlie Bird| 5 King St, New York, NY 10012

$3,600 +tax | $3,200 +tax for Club Members

Bottles marked with René Engel's iconic black and red "R.E." are true treasures. We're incredibly fortunate to offer nine pristine bottles from the Grands Echezeaux and Clos Vougeot Grands Crus.

These wines were crafted by René's grandson, Philippe, who was a driving force at the domaine. The vintages date back to 1989, marking one of his earliest harvests—when he was still in his twenties.

This promises to be an extraordinary dinner, beginning with a flight of Domaine d'Eugénie, the esteemed estate that acquired the Engel family's vineyards in 2006.

Wines:

Domaine d’Eugénie Grands Échézeaux Grand Cru 2019

Domaine d’Eugénie Clos Vougeot Grand Cru 2018

Domaine d’Eugénie Échézeaux Grand Cru 2012

Domaine René Engel Grands Échézeaux Grand Cru 1999

Domaine René Engel Grands Échézeaux Grand Cru 1998

Domaine René Engel Grands Échézeaux Grand Cru 1989

Domaine René Engel Clos Vougeot Grand Cru 2002

Domaine René Engel Clos Vougeot Grand Cru 2000

Domaine René Engel Clos Vougeot Grand Cru 1998

Domaine René Engel Clos Vougeot Grand Cru 1996

Domaine René Engel Clos Vougeot Grand Cru 1993

Domaine René Engel Clos Vougeot Grand Cru 1991

Apéro au Meursault

Tuesday, May 13 | 6:00 PM

OCabanon

$195

Remember our very first "Pressoir Apéro" back in 2019? We showcased the stunning wines of Meursault, and the overwhelming success of that event inspired twenty more Apéro-style tastings! To celebrate this milestone, we're thrilled to announce a special commemorative tasting revisiting Meursault.

We've curated an exceptional selection of twenty different Meursault wines, featuring back vintages and a diverse range of climats from renowned producers like Antoine Jobard, Matrot, Pierre Morey, and Lafon.

Domaine Matrot Meursault Blagny 1er Cru 2016

Francois et Antoine Jobard Meursault Blagny 1er Cru 2015

Domaine Génot Boulanger Meursault 1er Cru Les Bouchères 2018

Hospices de Beaune Meursault 1er Cru Charmes 'Cuvee Louis de Bahezre de Lanlay' 2021

Benjamin Leroux Meursault 1er Cru Les Charmes-Dessus 2020

Francois et Antoine Jobard Meursault 1er Cru Charmes 2017

Domaine Rougeot Meursault 1er Cru Charmes 2014

Francois et Antoine Jobard Meursault 1er Cru Genevrieres 2016

Pierre Morey Meursault Clos le Meix Tavaux 2019

Dominique Lafon Meursault Les Narvaux 2020

Pierre Morey Meursault 1er Cru Perrieres 2013

Francois et Antoine Jobard Meursault 1er Cru Poruzots 2016

Domaine Marquis d'Angerville Meursault 1er Cru Santenots 2018

Domaine Rougeot & Fils Meursault "Sous La Velle" Sans Soufre 2021

Pierre Morey Meursault Les Terres Blanches 2017

Pierre Morey Meursault Les Tessons 2020

Pierre Morey Meursault Les Tessons 2018

Pierre Morey Meursault Les Tessons 2013

Domaine Francois Mikulski Meursault Les Tillets 2019

Benjamin Leroux Meursault Les Vireuils 2020

Champagne and Caviar Apéro

Monday, April 7 | 6:00 PM - 7:30 PM

Smithereens | 414 E 9th St, New York, NY 10009

$250

Enjoy a beautifully curated, vast selection of 25 Champagne including Chartogne Taillet and top cuvés from Billecart Salmon, Philipponnat, or Veuve Clicquot among many others. These impressive Champagne will be paired with premium sturgeon caviar from industry leader "Haute Caviar".

Delamotte Blanc de Blancs Brut 2014

Philipponnat "Royale Reserve" Brut

Henriot "Brut Souverain"

Henriot "Cuvée Hemera" Brut 2013

Philipponnat "Cuvee 1522" Extra Brut Grand Cru 2014

Henriot Blanc de Blancs

Leclerc-Briant "150th Anniversary Cuvée" Brut Zéro

Benoit Lahaye Extra Brut Grand Cru 2008

Laurent-Perrier Brut 2012

Moet & Chandon "Grand Vintage" 2015

Leclerc Briant "Les Monts Ferrés" Vertus Premier Cru Extra Brut 2018

Vilmart "Grand Cellier" Premier Cru

Chartogne-Taillet Blanc de Blancs "Cuvée Heurtebise" 2018

Chartogne-Taillet "Cuvée Sainte-Anne" 2014

Pierre Peters "Cuvée de Réserve" Blanc de Blancs Grand Cru Brut

Pol Roger "Brut Reserve"

Pierre Gerbais "Cuvée de Réserve" Brut

Moussé Fils "l'Or d'Eugène" Extra Brut

Louis Roederer "Collection 243" Brut

Jacquesson "Cuvée 734" Brut

Philipponnat "Clos des Goisses Long Vieillissement" Extra Brut 1995

Louis Roederer et Philippe Starck Brut Nature 2015

Billecart-Salmon Cuvee Nicolas Francois Billecart Brut 2006

Billecart-Salmon Cuvee Nicolas Francois Billecart Brut 1998

Veuve Clicquot La Grande Dame Brut 2008

Grands Champagnes Dinner

Thursday, March 20 | 6:30 pm

Gramercy Tavern | 42 E 20th St, New York, NY 10003

$795 | $695 for Club Members

We are thrilled to go back to Gramercy Tavern for this lavish Champagne dinner with mostly large formats. We will be pouring exciting wines from our favorite producers Chartogne Taillet, Agrapart, Salon, Bollinger, Laval among many others with vintages back to the stellar 1990. This is certain to be a night to remember!

Wines:

Chartogne Taillet Cuvee Sainte Anne (in Jéroboam)

Robert Moncuit Vozemieux Blanc de Blancs Grand Cru Brut 2013 (in Magnum)

Legras Haas L.T.S. Chouilly Blanc de Blancs Grand Cru Brut 2008 (in Magnum)

Marc Hebrart Special Club Brut 2008 (in Magnum)

Agrapart & Fils Vénus Blanc de Blancs Grand Cru Brut Nature 2015 (in Magnum)

Salon Cuvée Le Mesnil Grand Cru Blanc de Blancs Brut 2012 (in Magnum)

Ruinart Dom Ruinart Blanc de Blancs Brut 2007 (in Magnum)

Bollinger R.D. Extra Brut 2008 (in Magnum)

Georges Laval Cumieres Brut Nature 2012 (in Magnum)

Bereche & Fils Campania Remensis Extra Brut 2012 (in Magnum)

Ruinart Dom Ruinart Rose Brut 2002 (in Magnum)

Frederic Savart Oenothèque Vieilles Vignes L'Accomplie Extra Brut 1991

Lanson Vintage Collection Brut 1990 (in Magnum)

Sushi & Champagne Dinner

Thursday, February 20 | 6:30 pm

Sushi Nakazawa | 23 Commerce St, New York, NY 10014

$950 | $850 for Club Members

The list of wines selected for this incredible dinner speaks for itself. With names such as Salon, Dom Perignon and even Selosse, how can one miss such an amazing lineup? We are thrilled to announce this event in collaboration with an exquisite Omakase menu designed by Chef Daisuke Nakazawa.

Agrapart & Fils "Vénus" Blanc de Blancs Grand Cru Brut Nature 2017 en Magnum
Pierre Peters Cuvee Spéciale Les Chétillons Blanc de Blancs Grand Cru Brut 2009
Salon Cuvee Le Mesnil Grand Cru Blanc de Blancs Brut 2012
Salon Cuvee Le Mesnil Grand Cru Blanc de Blancs Brut 2007
Ruinart "Dom Ruinart" Blanc de Blancs Extra Brut 2013
Jerome Prevost La Closerie Les Béguines Extra Brut NV
Chartogne-Taillet Champagne Les Barres Blanc de Noirs Extra Brut NV
Dom Pérignon Brut 2012 en Magnum
Dom Pérignon "P2" Brut 2004
Jacques Selosse Millésime Extra Brut 2009
Jacques Selosse Millésime Extra Brut 2002