Celebrating La Paulée de Meursault "At Home"
November 11, 2020
Check out what we’re opening this week in honor of La Paulée de Meursault
What's Pressoir Cooking? Summer Cooking from Empire Farm with Chef Daniel Boulud
June 30, 2020
by Jaime Dutton
In the outdoor kitchen with Daniel Boulud and Daniel Johnnes
What's Pressoir Drinking? Domaine Coche-Dury, Meursault 2009
May 28, 2020
by Daniel Johnnes
I recently opened an extraordinary bottle of white Burgundy. There were several things about it that made it extraordinary in addition to its flavor.